Recipe introduction

Recipe introduction

Cocoa Almond

Cocoa AlmondNEW

Almond tofu with a bitter cocoa flavor. The aroma of the almonds has a refreshing, mint-like quality.

Genre：Dessert・Drink

Material(Enough for 2 servings)

  • Rich and Creamy Almond Jelly / 44 g
  • Hot water / 200 g
  • Cocoa Powder / 12 g

Toppings

  • Dessert Syrup (Chocolate Flavor) / As needed
  • Whipped Cream / As needed
  • Candied Pecan / 2
  • Chocolate Rolls / 2 bottles

Recipe

1. Combine the rich, creamy almond tofu with cocoa powder.
2. Add hot water to [1] and mix.
3. Pour into cups and chill in the refrigerator until set.
4. Top with chocolate-flavored dessert syrup, whipped cream, candied pecans, and chocolate curls.
*The cocoa powder will settle, creating two layers.